We are now open 7 Days a Week
Our Latest Updates
We will be closed from Friday July 30th through
Sunday August 1st for annual maintenance and repairs.
We will reopen on Monday August 2nd at 11:30am.
Thank you for your understanding and patience.
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Let's make this a summer to remember.
Our Current Events
Tall Boy Thursdays
All tall boys are $2 and you can take them to go if you are not dining in. Join us on Thursdays from 3-9 PM.
In The News
Pete’s stone-baked pizzas run the gamut. They include margherita, veggie, Hawaiian or any ingredient you want. A peach pizza is made with fresh peaches (SunSmile Farms), mozzarella, bacon, bleu cheese and arugula, with a balsamic glaze.
From wings and subs to calzones and pizza by the pie or slice, there’s something on the menu for everyone. We tried the Yuba (Oh, Yeah!), with garlic and olive oil, bacon, pepperoni, pineapple, and jalapeño-topped cheddar cheese.
Pete’s Pizza in downtown Grass Valley recently opened their expanded location and tap house. Stone baked pizza, by the slice or whole pie, now located at 114 W. Main Street. You can stop in and have a beverage, your choice of 14 draft beers, plus root beer and cider on tap and grab a meatball sub or salad.